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Garlic Prawns

Recipe Supplied by: Sharp Manufacturing Co. UK Ltd
Serves: 4 People
50g (2oz) butter
3 cloves garlic, crushed
250g (9oz) tiger prawns, cooked and peeled
15g (1tbsp) fresh parsley, chopped

  1. Heat the butter on 100% (HIGH) for 1 minute. Stir in the garlic and cook on 100% (HIGH) for 1 minute.

  2. Stir in the prawns and cook on 50% (MEDIUM) for 7 minutes, stirring every minute. Sprinkle with parsley to serve.

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